WILD ABUNDANCE

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WAP.png

WILD ABUNDANCE

45.00

Wild Abundance, a salute to the best of the sporting South celebrates the unique culture of hunting clubs. Blending photography, stories and recipes, this volume celebrates the gift of food and the relationships and legacy of our Southern culture. Featuring chefs: John Besh, Karen Carrier, John Currence, Derek Emerson, Kelly English, Martha Foose, Alex Grisanti, Donald Link, & Lee Richardson. Photography by Lisa Buser.

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